The delicious refreshing taste of a2 Milk won the highest score at the 2009 Victorian Dairy Products Competition in the Full Cream and Reduced Fat milk categories!
Some cafes are now choosing to exclusively use a2 Milk due to its refreshing and natural taste being preferred by customers, and for the health benefits provided by the A2 beta-casein protein content. Many cafes have found that a2 Milk makes the very finest lattes and cappuccinos. To find a full list of cafes that use a2 Milk in your area go to the a2 website.
Thursday, November 5, 2009
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